I'm looking for a new dinner recipe?

I'm looking for a new dinner recipe that is something fun, and new, and something that is different. I want to try something completley new that's not just regular american food. I'm also looking for something that is healthy if you know of any good recipes please let me knowI'm looking for a new dinner recipe?
';White Lotus'; Tropical Fruit Drink Recipe





Served at 5-star spas and resorts in Thailand, this tropical drink is named after the flower of enlightenment, and when you try it you'll agree it is pure serenity. A beautiful tropical drink to make and to serve, and it tastes incredible. Made with fresh star fruit and honeydew melon, this tropical drink recipe is healthy, refreshing, and energizing. And you don't need a juicer to make it - just a blender (I actually made mine with my food processor). Perfect for serving any time of day or night, from breakfast to lunch to an afternoon or evening drink. ENJOY!I'm looking for a new dinner recipe?
EASY SAUSAGE BAKE





1 1/2 lb. sausages (Italian, garlic, etc.)


3 lg. potatoes


2 green peppers


1 lg. onion


1/4 c. olive or vegetable oil


1/2 tsp. basil


1/2 tsp. oregano


1/2 tsp. garlic salt or 1 clove crushed garlic


1/4 tsp. pepper





Cut sausage links in half or thirds. Peel potatoes and cut in 1 inch chunks. Seed green pepper and cut in 1 inch chunks. Cut onion in large pieces. In greased 9 x 13 inch baking dish, add all ingredients and toss to mix well. Place in preheated 375 degree oven, uncovered. Bake 60 minutes, stirring every 15 minutes until potatoes and sausages are lightly browned. Serves 6.
I like to take frozen chicken thighs (with bones in) and put them in a pot with a can of cream of something soup (chicken, mushroom, celery, etc.) Add enough water to cover the chicken. Bring to a boil, turn the heat down to a simmer and cook for 30 minutes. The chicken is done perfectly.





Now, I go beyond that by adding sauteed garlic, onions, carrots and celery as well as mushrooms - canned or fresh - to the soup mixture when I add the chicken. You can top all that off with fresh mashed potatoes by placing a scoop of mashed potatoes in a bowl, place the chicken next to it, and then pour the sauce and veggies over it (or just the sauce if you aren't interested in the cooked veggies).





Another thing I do with it is leave out the mashed potatoes and instead make dumplings to go on the top for a nice chicken and dumpling one-pot meal.





As you can tell, that recipe is very versatile. You can do the same with pork chops which I've also done. Again, work from frozen and the 30 minutes will be perfect timing and make the meat tender and juicy every time.





Enjoy!