Recipe for dinner rolls made with vanilla pudding?

My m-in-law made these great rolls about a year or so ago and then lost the recipe. It may have came from the Parade insert in the Sunday paper. They were made with vanilla pudding and they were so, so good. If anyone has a similar recipe, please share. I have been craving them for a long time and they are a great change up to my old stand by recipe.Recipe for dinner rolls made with vanilla pudding?
SWEET DINNER ROLLS





5 to 5 1/2 cups flour, divided use


2/3 cup powdered milk


2 packets yeast


2 tsp. salt


2 cups warm water (120 degrees)


1/2 cup margarine, softened


2 eggs, beaten


1 large (5 oz.) pkg. vanilla instant pudding mix





Mix 2 cups flour, powdered milk, yeast, and salt. Add 2 cups warm water and beat well.





Add soft margarine, eggs and dry pudding mix. Beat well.





Add remaining 3 to 3 1/2 cups flour and mix well. Turn out on floured board and knead 5 to 10 minutes. Place dough in greased bowl, turn so top is oiled. Cover with plastic wrap and let rise until doubled.





Divide dough into 4 pieces. Roll each piece into round circle. Cut into 8 pieces, pie shaped. Roll from large edge to small point. Place small edge down and shape into crescent. Use slightly greased pan and let rise again.





Bake in a preheated 350 degree F oven about 10 minutes.